I am so happy that my Savory Harvest Pie with Ham, Swiss Chard, Pears, Tart Cherries and Pecans in on Pillsbury.com. In the monthly contest section.
I enetered another recipe today. I'll post the details when it's published.
Showing posts with label swiss chard. Show all posts
Showing posts with label swiss chard. Show all posts
Tuesday, October 6, 2009
Sunday, October 4, 2009
Creative License
Changed my mind on today's recipe. Had great food thoughts when I woke up in the middle of the night... Harvest Pie with Ham, Swiss Chard and Swiss Cheese in a bechamel-style sauce.
I worked on it today. When Art asked me if I was still going to make a pear tart this week I thought about it. Why not add it to this pie, the flavors are definitely complimentary
Made one - it was little too juicy, but yummy!!! So, I tweaked the recipe and added tart cherries and cut back on the pear. I entered the recipe in the Pillsbury Monthly Bake-Off today - look for it on Wednesday 10/07/2009 at Pillsbury.com.
Wish me luck!
I worked on it today. When Art asked me if I was still going to make a pear tart this week I thought about it. Why not add it to this pie, the flavors are definitely complimentary
Made one - it was little too juicy, but yummy!!! So, I tweaked the recipe and added tart cherries and cut back on the pear. I entered the recipe in the Pillsbury Monthly Bake-Off today - look for it on Wednesday 10/07/2009 at Pillsbury.com.
Wish me luck!
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